What better way to experience Hawaii than through its mouthwatering flavors?
Choose from a variety of restaurants at Sheraton Kona where culinary offerings are highlighted by locally grown ingredients and fresh seafood. The resort’s talented culinary team welcomes you to experience their creative interpretations of Hawaii’s multi-ethnic cuisine.
Rays on the Bay
Gorgeously renovated and offering a waterfront breakfast and dinner experience, Rays on the Bay is Sheraton Kona Resort & Spa at Keauhou Bay's premier restaurant for unobstructed ocean views and island-inspired cuisine.
Imagine the rich tastes of world-famous Kona coffee, paakai (sea salt), guava, lemongrass, alii mushrooms, and coconut - all grown in Hawaii's lava-rich soil and packed with flavor and culinary history. Now partner this delicious dining with our restaurant's natural, open-air atmosphere, offering endless ocean views and romantic sunsets. LEARN MORE >>
Holua Poolside Bar and Lounge
Holua Poolside Bar and Lounge is a relaxing option for a casual lunch, a refreshing break from poolside activities and home to some of the world's best sliders. LEARN MORE >>
Kaiulu Club Lounge
Elevate your travel experience with the addition of Kona’s first premier resort lounge, the Kaiulu Club Lounge. Ideally situated overlooking the iconic cliffs of Keauhou Bay and the historical village of Kaukulaelae, the Kaiulu Club Lounge offers new levels of luxury. Guests will enjoy the panoramic views of the Pacific Ocean while experiencing exclusive benefits and amenities. LEARN MORE >>
The story of Haleo - the Voice of Life, shares stories of the ahupuaa (land division) called Keauhou. From the birth of Kamehameha III to surfing legends of Heeia Bay, talented dancers and musicians journey through a very special time in Hawaii's history. For a unique Hawaiian cultural and dining experience, reserve a place at the table for Haleo luau dinner and show at Sheraton Kona Resort & Spa. LEARN MORE >>