Rays on the Bay
Imagine the rich flavors of world-famous Kona coffee, paakai (sea salt), coconut, mango, pohole fern shoots, and sea asparagus all grown in Hawaii's lava-rich soil and prepared in this native region, packed with flavor and culinary history. Imagine ahi, ono or monchong caught this very day in the waters just offshore.
Now partner that delicious fare coupled with Rays on the Bay's natural, open-air atmosphere offering endless ocean views and romantic sunsets.
Rays on the Bay is the only Hawaii Island restaurant built on lava cliffs so close to the ocean it offers a perfect view to Keauhou’s resident manta rays feeding offshore in their natural habitat.
Dinner menu is available from 5:30 p.m. until the last seating at 9:30 p.m. Enjoy live music nightly beginning at 6 p.m. by local island artists while savoring pupus (appetizers), dinner and a brand new selection of handcrafted cocktails, organic wines and locally produced beers. The bar is open nightly until 11 p.m.
Join our new wine-tastings that begin every night at 5:30 p.m. for just $5 per person. Each guest receives two 2-ounce pours.
Coming to see the Keauhou Bay Manta Rays? First, enjoy the Sheraton Kona's newest experience, our Manta Talks, at 7 p.m. in the Manta Ray Learning Center adjacent to Rays on the Bay. After dinner, see the majestic rays swimming in their natural environment at Paakai Point. As you view the manta rays, enjoy a refreshing libation from Rays on the Bay!
Our private dining Ulu Lounge, is now available for parties of 10 or more people to reserve for the evening. Perfect for a special occasion or a dinner with friends and ohana! Rays on the Bay will help you create a unique menu of pupus, wines, cold beer and cocktails that's sure to please everyone in your party.
For athletes looking to "carbo-load" before the race, Rays on the Bay has just the answer. For a limited time, enjoy our Portugese Sausage Spaghetti Carbonara with Alii Mushroms, carmelized onions, parmesean cheese and Boursin cream sauce for $20. Also available to add chicken or shrimp.
Enjoy a spooktacular menu at Rays on the Bay this Halloween! Perfect for the fall season, enjoy savory autumn favorites with a Hawaiian twist, including a Honey Glazed Big Island Beet Flat Bread for $14, Brown Sugar Roasted Kabocha Pumpkin Bisque for $8 and Kochujang Curry Braised Oxtail for $28.
RESERVATIONS AND CONTACT INFORMATION
Visit our Rays on the Bay website, "Like" Rays on Facebook and follow Rays on Instagram! Reservations accepted at (808) 930-4900. Oceanside and firepits are first come, first serve. Please contact us should you have questions or a special request. Complimentary valet parking is offered to the public enjoying Rays on the Bay. Hours of operation subject to change without notice.
The Ulu Lounge at Rays on the Bay